Off the Menu OC

Covering the dining scene in and around the OC

July 4 Grilling with Daily Grill

Grilled Veggies_DGWe love dining at the Daily Grill in Irvine, but we also love to barbecue. So naturally, the Daily Grill has created something perfect for people like us.

This Fourth of July Weekend, they’ve created special Barbecue Bags to make outdoor entertaining easy.

Basically, just call ahead and let them know how many BBQ Bags you want and your entree selection. The menu includes:

·  Castroville Artichoke with Roasted Red Pepper Aioli Sauce

·  Garden Potato Salad with a Balsamic Vinaigrette

·  Spring Vegetable Skewers with Balsamic Glaze

·  Corn on the Cobb and Compound Butter

·  Choice of a Santa Maria Seasoned and Marinated Skirt Steak or Citrus BBQ Atlantic Salmon Filet

·  Fresh Key Lime Pie with Raspberry Sauce & Whipped Cream

·  Additional seasonings and olive oil included

They also include step-by-step grilling instructions, so your meal is practically guaranteed to turn out terrific.

The cost is $30 per person (two-person minimum), which we think is a really good deal.

Call (949) 474-2223 and place your order at least 24 hours in advance. Barbecue bags will be available for pick-up Thursday, Friday, Saturday, and Sunday (July 4-7). Salmon

For those without access to a barbecue, you can still visit a grill. Select Daily Grill locations (including Irvine) have an all-day Fourth of July Happy Hour. Enjoy four handles for $4, well drinks for $5, and featured cocktails for $6. The special appetizer menu starts at $4 and include favorites such as crispy calamari with ginger lemon aioli, sweet potato fries (our favorite), and spinach artichoke dip with herb crostini.

You can also get a classic American-style hamburger combo (1/2 lb. cheeseburger or pepper bacon burger) for $12 that includes beer or wine.



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This entry was posted on July 1, 2013 by in Special Event and tagged , , .
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