“When’s the last time you had dinner on Balboa Island” I asked Catherine last week. “Probably when we sampled the menu at Village Inn earlier this year,” she replied. “Since … Continue reading →
One of the largest holiday celebrations in the country is the Newport Beach Christmas Boat Parade, which is viewed by hundreds of thousands of people each year. This year’s parade … Continue reading →
“Meet me at the Arches.” That was a familiar phrase back in the 1920s and 30s, when the only route between San Diego and Los Angeles was Pacific Coast Highway. … Continue reading →
You don’t normally associate a dive bar with great food, but DivBar on Coast Highway is anything but a typical dive bar. Catherine and I first sampled the DivBar menu … Continue reading →
We didn’t know what to expect when we visited The Golden Truffle in Costa Mesa, but that’s the point–when Chef Greeley is in the kitchen, expect the unexpected. We were … Continue reading →
Hard to believe that The Village Inn on Balboa Island in Newport Beach has been around for more than 80 years, which makes it one of the oldest restaurants (possibly … Continue reading →
Love beef? Love whisky? Then you’ll love the unusual culinary event that takes place June 30 at St. Regis Monarch Beach. Award-winning chef Michael Mina is coming to Stonehill Tavern … Continue reading →
We’ve been a fan of SOL Cocina for several years, ever since Chef Deborah Schneider first opened her Newport Beach location (she has since opened one in Scottsdale, AZ) and … Continue reading →
It’s after 10 p.m. –where do you go for a late night meal? Yard House. Yard House is encouraging diners to “get their grub on” with their Eat Late menu … Continue reading →
Everyone loves a good Bloody Mary for brunch, right? Charlie Palmer in South Coast Plaza has taken that idea a step further with the restaurant’s Blood Mary Brunch, served every … Continue reading →